processed cheese

processed cheese

 英

  • 网络加工奶酪;融化奶酪;加工乳酪

英汉解释

n.

例句

Processed cheese was the most universal and wide-spread product for every class of the Soviet society. Affordable and reasonably priced .

加工干酪苏联社会阶层欢迎食品价格公道老百姓接受

Cheese and processed cheese products. Determination of total phosphorus content. Molecular absorption spectrometric method.

乳酪及其制品.含量测定.分子吸收光谱测定

For breakfast, she used to have a hot dog in a sandwich but now uses processed cheese instead.

过去早餐三明治一个热狗不过现在加工奶酪代替

CHEESE AND PROCESSED CHEESE PRODUCTS. DETERMINATION OF FAT CONTENT. GRAVIMETRIC METHOD (REFERENCE METHOD).

干酪干酪.脂肪含量测定参考

It means that the water in processed cheese is mainly bound water with milk fat globule membrane and milk protein, also, well-distributed.

说明干酪水分主要脂肪蛋白结合结合并且水分分布均匀

Processed cheese spreads have the high nutrition, its industrialization is inevitable trend for our economy development.

涂抹干酪具有营养价值工业化生产我国经济发展必然趋势

Cheese and processed cheese products. Determination fo citric acid content. Enzymatic method.

乳酪及其制品.柠檬酸含量测定.催化方法

Processing conditions are main factors specifying the quality of processed cheese spreads.

加工条件对于涂抹干酪品质控制具有重要作用

Painted egg shells and fur cones and fragments of silver paper from processed cheese packets were also used as decorations.

颜色蛋壳加工乳酪包装碎片都被用来装饰

Processed cheese has less calcium than natural cheese. That's why you need to eat more of it per day.

因为加工奶酪天然奶酪所以每天需要一些

There are swaps in New York with hand-foraged mushroom chowder, and swaps in Texas showcasing processed cheese soup.

这个构想全国纽约交换蘑菇得克萨斯融化奶酪汤羹展出

There's no need to avoid hard cheese, processed cheese, cream cheese, cottage cheese, or yogurt.

不必食用干酪处理干酪奶油干酪松软干酪或者酸奶

they exclaimed. They pointed to some apples and oranges and a squashed packet of processed cheese, and some cigarettes.

他们坦克苹果桔子压缩饼干根香烟

We sell processed cheese.

我们销售加工干酪

Processed cheese is made from natural cheese and other ingredients.

经过加工奶酪天然奶酪其它配料制成

six ounces of low-fat or fat-free processed cheese, such as American (about 6 slices).

或者盎司加工奶酪美国奶酪

Determination of the total phosphorus content of cheese and processed cheese; spectrometric method

奶酪精制奶酪含量测定

Cheese and processed cheese products; determination of chloride content; potentiometric titration method

乳酪及其制品.氯化物含量测定.电位滴定

Methods for chemical analysis of cheese - Determination of citric acid content of cheese and processed cheese products (enzymatic method)

奶酪化学分析.奶酪加工奶酪制品柠檬酸含量测定酵素

Cheese and processed cheese - Determination of total solids content (Reference method )

干酪加工干酪固体含量测定

Determination of chloride content of cheese and processed cheese; potentiometric method

用电分析测定乳酪精制乳酪氯化物含量

Influence of Shearing Treatment during Melting Process on the Textural Properties of Processed Cheese

融化过程剪切强度干酪特性影响

Determination of the citric acid content of processed cheese; enzymic method

用酶催化测定精制乳酪柠檬酸含量

Continuous Processing Technology and Key Equipment of Processed Cheese

连续干酪生产工艺关键设备

Specification for coated aluminium foil for wrapping processed cheese

加工乳酪包装铝箔规范

Determination of dry matter content of cheese and processed cheese; reference method

乳酪精制乳酪物质含量测定参考

Optimization of processed cheese spread process parameters by its texture

质构角度优化涂抹干酪工艺参数

Physical and chemical changes in processed cheese during storage

干酪贮藏期间物理化学变化

Selection of processed cheese spread ingredients and effect on texture

涂抹干酪配料选择及其质地影响

The Manufacture and Forecast of Processed Cheese

干酪制造前景预测

The know-how in processed cheese

干酪技术难点

Compare with the nature cheese, processed cheese has its advantages as follow: it has gentle flavour, more accepted for the Chinese;

干酪传统天然干酪相比具有风味温和多变容易中国消费者接受

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